Characters：
Clear or slightly yellow transparent oily liquid, soluble in water, various organic solvents, fats, etc.
Enhances taste, improves food softness, and extends shelf life.
1. Use in chocolate to reduce viscosity, enhance gloss, and delay fat bloom.
2. Use in baked goods to improve softness and prolong shelf life.
3. Use in dairy products (yogurt, cheese) to deliver a smoother, creamier texture.
4. Use in weight management foods to replace long-chain fats, reduce calorie storage, and increase satiety.
5. Use in animal feed to act as an energy supplement to boost growth rate.
|
Item |
SPEC |
Result |
|
AcidValue(mgKOH/g) |
≤0.1 |
0.05 |
|
SaponificationValue (mgKOH/g) |
325-345</p > |
337.22 |
|
IodineValue(gI2/100g) |
≤1.0</p > |
0.03 |
|
Moisture(%) |
≤0.1 |
0.03 |
|
Color(APHA) |
≤50 |
14.2 |
|
PV(meq/kg) |
≤1.0 |
0.13 |
|
HV(mgKOH/g) |
≤10 |
0.81 |
|
Density at 20ºC(g/cm3) |
0.930-0.960 |
0.9437 |
|
FAC(%) C6:0 |
≤0.5 |
0.01 |
|
FAC(%) C8:0 |
≥53 |
57.21 |
|
FAC(%) C10:0 |
36-47 |
41.68 |
|
FAC(%) C12:0 |
≤1.5 |
0.54 |
Packaging: 25 kg/drum or 200 kg/drum
Henan YangSen Chemical Technology Co.,Ltd was founded in 2020. After long-term focus on oil and fat additives research and development.
