Appearance：
Light yellow or milky white powder.
Pea protein powder is a protein extracted from pea raw materials imported from abroad by advanced technology.It contains all the amino acids necessary for the human body and belongs to the full-valence protein. Due to its high nutritional value, reasonable amino acid ratio and digestibility, it is an important raw material for the layout of high-end protein market. It is widely used in sports nutrition, protein drinks, plant-based meat, dietary nutrition supplements, baked goods and other fields.
Halal / Kosher / ISO certified available upon request.
|
Sensory Index |
Physicochemical Index |
Microbial Index |
| Color: Light yellow or milky white powder | Protein: ≥80% | Total bacterial Counts: ≤10,000cfu/g |
| Status: Dry, loose powder | Ash content: ≤8% | Coli group: ≤0.3MPN/100g |
| Smell: It's own flavor passing without peculiar smell. | Moisture content: ≤8% | Without pathogenic bacteria |
| Fineness(100-mesh passing rate): ≥99% | PH 6-8 | Mould &Yeast: ≤100cfu/g |
| Packaging: 20kg pack, paper plastic composite bag. Lined with kraft paper bag. | ||
| Storage: Keep in a cool and dry place at room temperature, away from direct sunlight. Shelf life of 24 months | ||
Mix with flour directly or melt in the water.
25kg/craft paper bag, 16mt in 20Ft container or 4*5bag in carton.
Henan YangSen Chemical Technology Co.,Ltd was founded in 2020. After long-term focus on oil and fat additives research and development.
